• SANDWICHES

    • £4.95

      Served with hand-cooked crisps, coleslaw and salad.

      Choose your own bread:
      White
      Brown
      Gluten-free
      Granary - Add £1.00
      Toasted Ciabatta - Add £1.00

    • CHOOSE YOUR FILLING

    • Chicken & Pesto

    • Ham, Brie & Cranberry

    • Tuna, cheddar and red onion

    • Smoked salmon & cream cheese

    • Mozzarella, sundried tomatoes & pesto

    • Parma ham, goats cheese & toasted pepper

    • Parma ham, feta & sundried tomatoes

    • Prawn Marie Rose

    • Ham & mustard

    • Cheese & onion

    • UPGRADE HOT OPTIONS

    • Battered Fish Finger

      Add £2.00
    • Steak & red onion

      Add £2.50
    • Soup

      Add £2.00
    • Hand cut chips

      Add £2.00
    • Sweet potato fries

      Add £2.50
    • LUNCH PORTIONS

    • Battered Fish & Chips

      £7.45
    • Three Cheese Macaroni (v)

      £6.95
    • LUNCH SHARING BOARDS

    • Anti-pasti board (GFO)

      £7.45

      Cured meats, marinated olives, pickled beets and ciabatta

    • Rustic bread & olives (GFO)

      £3.95
    • Baked Camembert (GFO)

      £8.50

      Served with assorted rustic breads and rosemary honey.

    • LIGHT SALADS

    • Buffalo mozzarella and heirloom salad (v) (GF)

      £8.95

      With balsamic reduction and basil.

    • Sweet chilli chicken salad (GF)

      £10.95

      With cajun mayo

    • Caesar salad (GF)

      £2.50

      Classically tossed caesar with pancetta, parmesan, croutons and a creamy caesar dressing.

      Add grilled chicken breast or Scottish smoked salmon for £2.50.

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